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Post by caterer on May 29, 2007 9:32:30 GMT -5
The "upscale restaurant" that was spoken of months ago is going to be in the old "Antiques on Main" building. It is going to be an Italian Eatery and is anticipated to be open in about 6 months.
I can't wait.
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cdojanet
Senior Member
Grammie
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Post by cdojanet on May 29, 2007 16:55:51 GMT -5
Have you been to Nico's yet? I know they aren't completely finished - some furnishings haven't arrived, but they are open.
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Post by daworm on May 30, 2007 9:09:36 GMT -5
Just what we need, another Italian restaurant...
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Tookie
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Post by Tookie on May 30, 2007 10:37:23 GMT -5
caterer, is Luciano involved with the new restaurant?
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Post by caterer on May 30, 2007 10:50:19 GMT -5
caterer, is Luciano involved with the new restaurant? No, Luciano's new place is already open. It is in the southern saddlery building on south broad. Worm, knowing what I know about you and the person opening the "new" place. You will definately not be frequenting it for "encrusted" demi something or another. |
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Post by daworm on May 30, 2007 10:55:18 GMT -5
Italians do that kind of thing? I thought that was only the French...
We need a good Armenian restaurant in town, or maybe something German.
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halk3
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Post by halk3 on May 30, 2007 11:09:34 GMT -5
German would be excellent. I used to enjoy trips to Milwaukee because of the German food.
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Post by stray on May 30, 2007 15:43:23 GMT -5
German would be awesome. Closest I know of is a rathole in Manchester. Next is the Gerst Haus in Nashville, which is pretty good.
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Post by caterer on May 30, 2007 16:38:20 GMT -5
German would be awesome. Closest I know of is a rathole in Manchester. Next is the Gerst Haus in Nashville, which is pretty good. I am surprised the Gerst Haus is still there, I lived over near it when I was in college; went infrequently, but liked it. I assumed it was lost to a parking lot when they built the titan's stadium... |
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Post by doughlady on May 30, 2007 16:54:47 GMT -5
Gerst Haus is still there. We ate there last year, and it wasn't as good as "in the old days" when we went several times a month while in school in Nashville. The service is spotty, so hopefully, they have some new management and things have improved.
There used to be a couple of good German restaurants and a deli in Huntsville. Wonder if they are still there?
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cdojanet
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Post by cdojanet on May 30, 2007 17:41:11 GMT -5
The only time I've eaten German in Chattanooga is when Bruce does German night at the River Street Deli!
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TNBear
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Post by TNBear on May 30, 2007 20:42:08 GMT -5
A good Italian eatery would be a major blessing to this fair city.
A good German one also, I haven't had a good German meal since I was in Destin about 10 years ago.
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Tookie
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Post by Tookie on May 31, 2007 11:24:18 GMT -5
There used to be a couple of good German restaurants and a deli in Huntsville. Wonder if they are still there?
Ol' Heidelberg is still there.
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Post by Fun Grrl From Mt Pilot on May 31, 2007 13:23:29 GMT -5
Nikos has been opened by Nick and Teddy Kyriakidis
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halk3
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Post by halk3 on May 31, 2007 14:24:37 GMT -5
There used to be a couple of good German restaurants and a deli in Huntsville. Wonder if they are still there?Ol' Heidelberg is still there. Is that the restaurant in the Mall on the parkway. I haven't been to Huntsville in years, I used to live there in the 70s |
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Tookie
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Post by Tookie on Jun 1, 2007 9:24:14 GMT -5
It moved. It is now on Highway 72 west of the new mall.
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snarkalicious
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Post by snarkalicious on Jun 1, 2007 11:45:00 GMT -5
I grew up in a very German community, with a grandmother that cook like nobody's business. Now I'm hungry for sauerbraten and red cabbage...
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Post by filmmaker365 on Jun 4, 2007 8:31:55 GMT -5
If you like Italian and are referring to the 'other new one' on the southside, it's called "Baccacios's".
At least, I think that's how you spell it. It's great - been there twice and the food and service are excellent.
And yeah - a good German restaurant would be LARGE !
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Post by caterer on Jun 5, 2007 10:53:37 GMT -5
If you like Italian and are referring to the 'other new one' on the southside, it's called "Baccacios's". At least, I think that's how you spell it. It's great - been there twice and the food and service are excellent. And yeah - a good German restaurant would be LARGE ! I have had at least 3 people talk about how luciano brought back the "involtini" at boccacio, damn that must be some good chicken! |
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Longshot! [ Saint ]
Moderator
Jack's Complete Lack of Surprise
I'm the Broken One who Fixes It
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Post by Longshot! [ Saint ] on Jun 11, 2007 2:38:57 GMT -5
A NEW "UPSCALE" ITALIAN RESTAURANT DOWNTOWN?!?
*Yawn*.
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Post by caterer on Jun 11, 2007 11:43:00 GMT -5
no, that will be "two" new upscales Italian Restaurants downtown within 6 months. the next one is going in on main street where the old "antiques on main" used to be.
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Longshot! [ Saint ]
Moderator
Jack's Complete Lack of Surprise
I'm the Broken One who Fixes It
Posts: 4,309
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Post by Longshot! [ Saint ] on Jun 12, 2007 1:40:58 GMT -5
I stand corrected.
*Yawn.*
*Yawn.*
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Post by stray on Jun 12, 2007 6:21:27 GMT -5
Don't we already have two or three Olive Gardens?
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cdojanet
Senior Member
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Post by cdojanet on Jun 12, 2007 6:26:38 GMT -5
I haven't been impressed with Olive Garden - especially the one in Hixson.
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Post by caterer on Jun 12, 2007 8:56:17 GMT -5
when an Italian restaurant can't cook pasta right, there is a problem.
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Homebrew Dave
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Post by Homebrew Dave on Jun 12, 2007 10:17:40 GMT -5
mmmm...pasta.
Dave
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TNBear
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Post by TNBear on Jun 12, 2007 19:01:08 GMT -5
The problem with Olive Gardens is that they don't cook, they re-heat. Ask anyone who has worked at one.
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